The Markets LLC Recipes
https://www.themarketswa.com/Recipes/Detail/5477/
Orange Picante Pork Chops
Yield: 4 servings
Ingredients
3/4 |
cup |
picante sauce
|
|
1/4 |
cup |
orange juice
|
|
1/2 |
teaspoon |
garlic powder
|
|
4 |
|
boneless, sirloin pork chops
|
|
Directions:
Mix the picante sauce, orange juice and garlic in a shallow dish. Add the chops and turn to coat. Cover and refrigerate for 1 hour.
Grill for 15 minutes, turning and brushing with marinade often. Discard marinade
Please note that some ingredients and brands may not be available in every store.
The Markets LLC Recipes
https://www.themarketswa.com/Recipes/Detail/5477/